Ingredients
Method
- Sift all ingredients into a large bowl and mix well.
- Store in an airtight glass container.
- To use add 1/2 cup mixture to 1 cup hot water and stir.
- Top with peppermint whipped cream and enjoy.
Nutrition
Serving: 0.5cupCalories: 413kcalCarbohydrates: 39gProtein: 6gFat: 29gSaturated Fat: 24gPolyunsaturated Fat: 0.04gMonounsaturated Fat: 0.4gSodium: 288mgPotassium: 137mgFiber: 3gSugar: 24gCalcium: 12mgIron: 1mg
Video
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