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PROTEIN BALLS

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Prep Time 10 minutes
Servings: 16 balls
Course: Breakfast, Snack
Calories: 250
Ingredients Equipment Method Video

Ingredients
  

  • 1.5 cups oatmeal gluten-free
  • 16 oz crunchy peanut butter unsweetened
  • 1/2 cup dried dates or any other dried fruit
  • 1/3 cup unsweetened shredded coconut
  • 4 tbsp chia seeds
  • 2 tbsp hemp seeds
  • 4 tbsp honey

Equipment

  • 1 Large Bowl
  • 1 Silicone Spatula
  • 1 Half Gallon Mason Jar

Method
 

  1. Add all ingredients into large bowl.
  2. Mix well until thoroughly combined.
  3. Shape into balls and place in mason jar.
  4. Chill for 1 hour before enjoying.

Video